Basics

Manakish

Name: Manakish
Total time: 35 min
Yield: 4 servings
Ingredients: 400 g Flour; 250 ml Water; 4 tbsp Olive oil; 20 g Dried thyme; 2 cloves Garlic; 5 g Salt

Preparation time: 35 min
Servings: 4 servings

Ingredients

4 servings

Flour — to buy400 g
Water — to buy250 ml
Olive oil — to buy4 tbsp
Dried thyme — to buy20 g
Garlic — to buy2 cloves
Salt — to buy5 g

Preparation

Prepare dough with flour, water, oil and salt. Rest for 30 minutes if possible.
Prepare topping mixing dried thyme, olive oil, garlic and salt.
Divide dough into 4 portions and spread on baking sheet.
Distribute thyme topping on each portion.
Bake in preheated 220°C oven for 12-15 minutes until golden.