Skip to content

Salad

Greek salad (Greece)

Preparation time
15 min
Servings
serves 4

Ingredients

serves 4
  • Tomatoto buy4
  • Cucumberto buy1
  • Fetato buy150 g
  • Olivesto buy100 g
  • Red onionto buy1/2
  • Olive oilto buy2 tbsp
  • Oreganoto buy1 tsp

Preparation

  1. Cut the tomatoes and cucumber into large chunks, slice the red onion.

  2. Arrange in a dish with the olives and the feta left whole.

  3. Drizzle with olive oil and sprinkle with oregano.