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Grilled Swiss bratwurst

Name: Grilled Swiss bratwurst
Total time: 20 min
Yield: serves 2
Ingredients: 4 Sausage; 1 Onion; 20 g Butter; to serve Mustard; 4 slices Bread

Preparation time: 20 min
Servings: serves 2

Ingredients

serves 2

Sausage — to buy4
Onion — to buy1
Butter — to buy20 g
Mustard — to buyto serve
Bread — to buy4 slices

Preparation

Take the bratwurst out of the fridge 15 minutes before cooking so they aren't too cold when they hit the grill.
Lightly prick each sausage in 2-3 spots with the tip of a knife to stop it bursting while cooking.
Heat a pan or grill over medium heat with a splash of oil.
Cook the sausages for 12-15 minutes, turning regularly, until nicely browned all over and cooked through.
Meanwhile, slice the onion and sauté it in a small pan with a little butter until golden and soft.
Serve the bratwurst piping hot with the soft onions, mustard and a piece of bread.