Main

Rice and curry

Name: Rice and curry
Total time: 50 min
Yield: 4 servings
Ingredients: 300 g White rice; 400 g Chicken; 3 Onion; 4 cloves Garlic; 3 tbsp Red curry; 200 ml Coconut milk; 200 g Tomato; 5 g Salt

Preparation time: 50 min
Servings: 4 servings

Ingredients

4 servings

White rice — to buy300 g
Chicken — to buy400 g
Onion — to buy3
Garlic — to buy4 cloves
Red curry — to buy3 tbsp
Coconut milk — to buy200 ml
Tomato — to buy200 g
Salt — to buy5 g

Preparation

Cook white rice until tender and set aside.
Prepare 2-3 different curries: a dry vegetable curry, an onion curry, a spicy tomato sauce.
Cook chicken or lamb with spices and coconut milk.
Arrange rice in center of plate, surround with different sauces.
Serve hot, allowing diners to mix according to taste.